A selection of our sublimely handcrafted chocolates available in four different sized boxes, all beautifully gift wrapped and accompanied by an chocolate menu.

Small box (9 chocolates, minimum net weight 165g) £15
Medium box (16 chocolates, minimum net weight 275g) £24.00
Large box (25 chocolates, minimum net weight 395g) £36
Extra large box (36 chocolates, minimum net weight 550g) £50

Our chocolate menu is shown below. If there is anything that you'd especially like us to include or exclude just pop a note on your order at checkout and we'd be happy to oblige.

Milk chocolate selection

Salted caramel

Raspberry

St. Remy Brandy

Banana and ginger

Rose

Mocha

Orange Blossom

Dark chocolate selection

Morello cherry

Butter truffle

Hotham's award-winning cardamom gin (VV)

Marzipan (VV)

Liquid caramel

White chocolate selection

Bailey's

Champagne

Lemon and yuzu

Ruby (currently out of stock)

Mango

Hazelnut praline

Need to include a gift note? Simply pop your message in the notes section when you place your order and we'll make sure it's included.

Chocolate Gift Boxes

£15.00

Quantity

IMPORTANT: All products are produced in an environment where gluten, eggs, milk, nuts, peanuts, sesame seeds, soya and sulphites are present.

Champagne Truffle

INGREDIENTS: Sugar, cocoa butter, cream (milk), whole milk powder, Marc de Champagne liquor (alcohol), cocoa mass, skimmed milk powder, glucose-fructose syrup, emulsifier (sunflower lecithin), natural vanilla flavouring.

St. Remy Brandy

INGREDIENTS: Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, St. Remy Brandy (matured wine spirit, purified water, sugar, colouring caramel: E150a), yellow cocoa butter (safflower, lemon), white cocoa butter (colour: E171), black cocoa butter (colours: E524, E501i, E172).

Cardamom Gin

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), soya milk (soya beans, water, apple extract, potassium phosphates, sea salt, gellan gum), cardamom gin (ethanol, juniper berries, green cardamom, coriander seeds, gentian root, orris root), glucose syrup, white cocoa butter (colour: E171).

Vanilla Sea Salt

INGREDIENTS: Sugar, cream (milk), glucose syrup, butter (milk), cocoa butter, full milk powder, cocoa paste Tanzania, salt, emulsifier (soya lecithin), colouring agent yellow: E104, Carrageen: E407, colouring agent blue: E133, fructose syrup, glycerine: E422, natural vanilla, caramel, natural vanilla flavour, emulsifier (soya lecithin).

Warning: Colours used may have an adverse effect on activity and attention in children.

Morello Cherry

INGREDIENTS: Dark chocolate (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (soya lecithin)), white chocolate (sugar, whole milk powder, cocoa butter, emulsifier (soya lecithin), vanilla flavour), glucose syrup, cherries, sugar, margarine (vegetable fat (palm) in varying proportions, cream (milk), cocoa butter, water, flavours: cherry and vanilla, colour: Cochineal.

Not suitable for vegetarians.

Salted Caramel

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, caramel (glucose syrup, sweetened condensed skimmed milk, vegetable fat (coconut), salt), sea salt.

Bailey's Truffle

INGREDIENTS: Sugar, cocoa butter, cream (milk), whole milk powder, cocoa mass, Irish cream alcohol (contains milk), glucose fructose syrup, skimmed milk powder, alcohol, emulsifier (sunflower lecithin), natural vanilla flavouring.

Raspberry

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), raspberry purée (raspberry purée, sugar), glucose syrup, green cocoa butter (concentrate safflower, spirulina), red cocoa butter (colours: E129, E102).

Warning: Colours used may have an adverse effect on activity and attention in children.

Lemon and Yuzu

INGREDIENTS: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), lemon paste (glucose syrup, citric acid E330, lemon cells, xanthan gum E415, riboflavin E101, potassium sorbate E202), glucose syrup, yuzu oil (yuzu, vegetable oil, rosemary extract), yellow cocoa butter (safflower, lemon), black cocoa butter (colours: E524, E501i, E172).

Liquid Caramel

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), caramel filling (glucose syrup, sweetened condensed skimmed milk, vegetable fat (coconut), salt), white cocoa butter (colour: E171).

Hazelnut Praline

INGREDIENTS: White chocolate (sugar, whole milk powder, cocoa butter, emulsifier (soya lecithin), vanilla flavour), hazelnuts (nuts), cocoa butter, dark chocolate (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (soya lecithin)).

Ruby

INGREDIENTS: Ruby chocolate (sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier (soya lecithin), acid, citric acid, natural vanilla flavouring), double cream (milk), glucose syrup, white cocoa butter (colour: E171), red cocoa butter (colours: E129, E102).

Warning: Colours used may have an adverse effect on activity and attention in children.

Banana and Ginger

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), vanilla flavour), sugar, glucose syrup, whole milk, cocoa butter, whole milk powder, cocoa mass, palm fat, sunflower oil, water, skimmed cocoa powder, alcohol, ginger, emulsifiers (sunflower lecithin, soya lecithin, flavour (banana, butter (milk), vanilla), skimmed milk powder, salt, colours: curcumin, brilliant blue.

Tonka Bean Custard

INGREDIENTS: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, tonka bean (beans of dipteryx odorata), cocoa butter (colours: E171, E172, E555).

Passion Fruit

INGREDIENTS: Sugar, glucose syrup, cream (milk), cocoa paste Tanzania, butter (milk), cocoa butter, full milk powder, salt, emulsifier (soya lecithin), natural vanilla flavour, colouring agent yellow: E104, carrageen: E407, passion fruit purée.

Warning: Colours used may have an adverse effect on activity and attention in children.

Rhubarb

INGREDIENTS: Sugar, rhubarb, glucose syrup, cream (milk), cocoa paste Tanzania, butter (milk), cocoa butter, full milk powder, salt, emulsifier (soya lecithin), natural vanilla flavour, colouring agent red: E124, carrageen: E407, blueberry purée, emulsifier (soya lecithin).

Warning: Colours used may have an adverse effect on activity and attention in children.

Pistachio

INGREDIENTS: Sugar, cream (milk), glucose syrup, cocoa paste Tanzania, butter (milk), pistachio (nuts), cocoa butter, salt, full milk powder, emulsifier (soya lecithin), natural vanilla flavour, colouring agent yellow: E104, carrageen: E407, colouring agent blue: E133, fructose syrup, glycerine: E422, natural vanilla, caramel.

Warning: Colours used may have an adverse effect on activity and attention in children.

Marzipan

INGREDIENTS: Marzipan (almonds (nuts), sugar, water, invert sugar syrup, ethanol), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring).

Warning: May contain hazelnuts (nuts).

Orange Crème

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), orange paste (saccharose orange, water, modified corn starch, E1422, E160A, E120, orange oil, E330, potassium sorbate: E202), orange cocoa butter (colours: concentrate safflower, lemon, radish, apple, blackcurrant).

Not suitable for vegetarians.

Strawberry Crème

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), strawberry purée (strawberry purée, sugar, red fruit juice concentrate), red cocoa butter (colours: E129, E102).

Warning: Colours used may have an adverse effect on activity and attention in children.

Rose

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, rose extract, emulsifier (polysorbate 80), geranium extract, rhodinol, geraniol extract, palmarosa extract, cocoa butter décor (sugar, colours: E171, E100, E133).

Mocha

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, coffee paste (invert sugar syrup, caramel coffee extract, ethanol), cocoa butter décor (sugar, colours: E100, E171, E101, E163).

Orange Blossom

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, orange blossom water (propylene glycol, alcohol, orange oil), cocoa butter décor (sugar, colours: E171, E120, E101, E162, E132, E172, E331, E100).

Not suitable for vegetarians.

Rose Crème

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), rose extract (emulsifier (polysorbate 80), rose extract, geranium extract, rhodinol, geraniol, palmarosa extract), pink cocoa butter (colours: E171, E129).

Warning: Colours used may have an adverse effect on activity and attention in children.

Violet Crème

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), violet flavour (propylene glycol: E1520), purple cocoa butter (concentrate carrot, hibiscus).

Coffee Crème

INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), coffee paste (invert sugar syrup, caramel, coffee extract, ethanol), gold cocoa butter (colours: E171, E172, E555).

Tropical Fruit

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavour), glucose syrup, passion fruit, cocoa butter, vegetable fat (palm) in varying proportions, vegetable oil (sunflower), water, colour: curcumin, brilliant blue, flavour (butter (milk)), emulsifier (sunflower lecithin), skimmed milk powder, salt.

Butter Truffles

INGREDIENTS: Vegetable fats (coconut, palm kernel), sugar, fat-reduced cocoa powder, whey powder (milk), cocoa powder, emulsifier (soya lecithin).

Mango

INGREDIENTS: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), mango purée (mango purée, glucose syrup), glucose syrup, green cocoa butter (colours: E102, E132, E133), orange cocoa butter (colours: E102, E110), white cocoa butter (colour: E171).

Warning: Colours used may have an adverse effect on activity and attention in children.

Duo of Chocolate

INGREDIENTS: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), double cream (milk), glucose syrup, cocoa butter décor (vegetable fat (palm), cocoa butter, colours: E524, E501i, sugar, colours: E171, E172).
The lovely people at the Hull Delivery Coop deliver our products for us and they cover HU1 to HU10 as well as Cottingham and Hessle. There is a £10 minimum order amount and a delivery charge of £2.50 which we subsidise to make this as affordable as possible for our customers.

Hull Delivery Coop are unable to provide a specific delivery time. If requested, they may be able to advise whether your delivery is likely to arrive in the morning or afternoon.

If there is no answer when they arrive, they'll leave your items in the safe location you requested (if applicable) or will try to contact you on the number you provide with your order. If you do not answer they will leave your order in the safest location possible and pop a card through your door to let you know where it is. As a small business, they are not able to attempt redelivery at a later time or date. Neither we, nor them, can be held liable for items which are lost or damaged after delivery.
Please ensure you select postage as your delivery method at checkout. Postage costs start from £3.95 and all items are posted via the Royal Mail.

We aim to post your items within two working days of receiving your order although it may take a little longer at busier periods. We make every effort to package our products in such a way that they arrive with you in the best condition possible but please note that chocolates are likely to move position slightly in their boxes during transit to you. In the unlikely event that there's an issue with your order, please notify us within 24 hours.

Chocolate Gift Boxes

Ingredients and allergens

Terms of ordering for local delivery

Terms of postal orders

Terms of ordering for click and collect